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Custard Apple is a sweet fruit. The skin or covering of custard apple is thin but tough, which is usually yellow or brownish when ripe. Beneath the thin covering, a thick, cream-white layer of custard like, granular, flesh is present, which surrounds seeds. The flavor of the fruit is sweet and agreeable.

Health Benefits:

• Vitamin A present in the fruit is good for hair, eyes and healthy skin.
• It is a rich source of dietary fiber, which helps indigestion.
• Replenish Your Energy Levels
• For A Strong Dental System
• Lower the Risk of Arthritis
• For A Better Vision

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